Every once in a while I get interested in the history of New York & Manhattan — think it’s just because I spent a lot of time there when I was at Reactivity. Also, I’ve read several books by Kurlansky, since his first (fantastic!) book, “Cod: A Biography of the Fish That Changed the World”. (Seriously. It’s an incredibly great book. Perfect example of what a monograph should be. Conversely, I have no interest at all in the history of oysters. I may even have negative interest in oysters, as I don’t even really like to eat them, sadly.
So I picked this book up mostly for a recounting of the settlement of NYC — and that stuff was all great. The recipes for oysters — on the half shell, fried, fricasseed & fried yet again — I probably could have lived without.
I wish Kurlansky would write a book as good as Cod again.
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May 19, 13:08 › Easy Acco: A good blog always comes-up with new and exciting May 19, 13:06 › Doodle Maker: Took me time to read all the comments, but I really May 19, 13:01 › Blogger Cage: I'm constantly searching on the internet for posts Mar 18, 11:04 › sohbet: I enjoyed it very much, thanksHome
Jun 26, 21:11 › kev: I am sorry I missed this when it actually occurred Jun 19, 17:00 › Ken: I was doing a search on "shoulder problems" and came